The many facets of mead

The characteristically sweet flavour of honey combined with herbs and spices in the different varieties of mead make it an ideal drink for many occasions. 

Mead is particularly popular chilled as a welcome drink and can be served as a sweet dessert wine. When serving a cheeseboard, tapas or coffee, you can offer mead as a perfect accompaniment. Mead is also a good ingredient in drinks and cocktails, marinades and dressings. 

Our mead is available in a huge variety of interesting and unusual flavours, and your imagination is the only limit when it comes to serving mead to your guests.